Sweet Potato Chips

Recipe:

Sweet Potato Chips by Hatanoo.com

Description:

Sweet Potato chips are crispy and flavorful. A good snack for people having fast in occasion of Maha Shivaratri.

Image:

Ingredients:

• Sweet Potato 250 g
• Salt 0.25 tsp.
• Cooking oil to deep fry

Instructions:

1. Prep. (00:02:00)
   Rinse and dry your sweet potatoes thoroughly and slice them as uniformly thin as possible. Use slicer if you have it.
2. Cook (00:15:00)
   Heat the oil on medium flame. Once the oil he heated put the sliced chips into the oil. Fry them until golden brown in color.
3. Prep. (00:01:00)
   Once the chips are fried place them in the serving plate. You can place them on a tissue paper before doing so to remove excess oil. Sprinkle slat as per taste.

Prep. Time:00:03:00
Cook Time:00:15:00
Total Time:00:18:00