Potato
Description: The potato is a starchy, tuberous crop.
Nutrition
- serving Size per 100 g
- calories 322 kJ
- saturated Fat Content 0.03 g
- unsaturated Fat Content 0.00 g
- fat Content 0.09
- sodium Content 6 mg
- pottassium Content 421 mg
- carbohydrate Content 17 g
- natural sugar Content 0.78 g
- fiber Content 2.2 g
- protein Content 2.0 g
- calcium 12 mg
- magnesium 23 mg
